About the Role
• Diagnosing and repairing climate control systems, refrigeration units, and beverage equipment.
• Observing and testing newly installed systems.
• Troubleshooting refrigeration equipment failures.
• Maintaining service truck stock levels.
• Replacing faulty parts of any commercial refrigeration, cooking, and other kitchen equipment.
• Informing clients of repair costs and alternate cooling options.
Requirements
High school diploma
Previous experience as a refrigeration technician
HVAC certification preferred
Braising and soldering skills
Knowledge of local building codes helpful
Ability to read and interpret basic equipment schematics
Mechanical and diagnostic skills
Good communication and writing skills
Able to lift heavy equipment with assistance
Valid driver's license